Mochi are small cakes made of adhesive flour, which are filled with different pastes. This Asian confectionery specialty is popular as a snack and dessert.
Ingredients: maltose, adzuki beans 12%, sugar, glue powder 6%, Taro 3%, millet, palm oil, modified starch, moisture released: Sorbit, aroma, dyes: allurarot ac*, brilliant blue FCF; Conservation substance: potassium sorbate.
*Can affect activity and attention in children.
Sealed under protective athmosphere.
Store cool and dry. Eat immediately after opening.
Contents: 210g
Origin: Taiwan
Importer: Kreyenhop & Kluge GmbH & Co. KG, Industriestr. 40-42, 28876 Oyten / Germany
Average nutritional information per 100g:
Seat value 1404 kJ / 331 kcal.
Fat 0.5g.
saturated fatty acids <0.1g.
Carbohydrates 80g.
Of which sugar 31g.
Protein 1.7g.
Salt 0.03g.
